restaurant franchise can be described as everywhere, and can go on for a long time to go on the little, know how to innovate the food and beverage franchise can only go to the end of the smile, then what are the innovative strategies of food and beverage stores?
mode of operation
rotary type, package, buffet, tea, fast food takeaway, food culture festival etc..
in order to meet the needs of consumers seeking convenient, efficient, simple, catering products launched takeaway business forms, but also to adapt to the social development trend of business initiatives.
The rich potential of